{"title":"Que planter en ce moment ?","description":"\u003cp style=\"text-align: center;\"\u003e\u003cstrong\u003eRetrouvez ici toutes les graines et plantes à semer et planter au jardin en ce moment.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e🫘 Plus de 1200 variétés de graines pour votre potager ! Légumes, aromatiques, fleurs... une large gamme de saveurs et de couleurs à découvrir.\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e🪴 Plus de 1000 variétés de bulbes, tubercules, plants de petits fruits, arbres... à planter dans votre jardin.\u003c\/p\u003e","products":[{"product_id":"chou-wasabino-ab","title":"CABBAGE WASABINO AB","description":"\u003cp data-start=\"88\" data-end=\"388\"\u003eWasabino cabbage is a variety that produces leaves with finely serrated, slightly curled edges and a deliciously spicy, slightly strong flavor reminiscent of horseradish. The young shoots can be eaten in a mesclun salad, where they add an excellent, spicy, and refreshing note.\u003c\/p\u003e\n\n\u003cp data-start=\"390\" data-end=\"416\"\u003e It is cold resistant.\u003c\/p\u003e\n\n\u003ch2 data-start=\"418\" data-end=\"454\"\u003e How to successfully sow wasabino cabbage\u003c\/h2\u003e\n\n\u003cp data-start=\"456\" data-end=\"644\"\u003e Sow indoors from January to March and outdoors from March to September, in the open ground, every 15 to 30 days to ensure a regular harvest. Sowing is possible all year round.\u003c\/p\u003e\n\n\u003cp data-start=\"646\" data-end=\"736\"\u003e Sow at a depth equal to the size of the seed, in rows, spaced 15 to 20 cm apart.\u003c\/p\u003e\n\n\u003cp data-start=\"738\" data-end=\"785\"\u003e The soil must be kept moist at all times.\u003c\/p\u003e\n\n\u003ch2 data-start=\"787\" data-end=\"814\"\u003e Harvesting wasabino cabbage\u003c\/h2\u003e\n\n\u003cp data-start=\"816\" data-end=\"1046\"\u003e Young shoots can be harvested after 3 weeks to be eaten like mesclun, or every 30 to 45 days to be used in stir-fries, for example. You can make 2 to 3 cuts, 3 cm from the ground, depending on the season.\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111320490065,"sku":"2478A","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/CHOU-WASABINO-AB-ENSACHAGE-FDSM-71167783.jpg?v=1749030311"},{"product_id":"laitue-batavia-goutte-de-sang-ab","title":"BATAVIA LETTUCE BLOOD DROP AB","description":"\u003cp data-start=\"77\" data-end=\"327\"\u003e Batavia Blood Drop lettuce is a late autumn and winter variety, highly disease-resistant and particularly hardy. It stands out for its crisp, flavorful leaves, ideal for a healthy, balanced diet.\u003c\/p\u003e\n\n\u003ch2 data-start=\"329\" data-end=\"360\"\u003e Winter Head Lettuce\u003c\/h2\u003e\n\n\u003cp data-start=\"362\" data-end=\"592\"\u003e \u003cstrong data-start=\"362\" data-end=\"373\"\u003eSowing:\u003c\/strong\u003e Sow thinly in a nursery from August to September, then transplant when the plants have a few leaves, in a sunny location, in fertile, humus-rich, fresh soil. Space the plants 15 cm apart and the rows 25 cm apart.\u003c\/p\u003e\n\n\u003cp data-start=\"594\" data-end=\"638\"\u003e \u003cstrong data-start=\"594\" data-end=\"607\"\u003eHarvest:\u003c\/strong\u003e approximately 7 months after sowing.\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111329534033,"sku":"1274A","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/LAITUE-BATAVIA-GOUTTE-DE-SANG-AB-ENSACHAGE-FDSM-71199210.jpg?v=1749030733"},{"product_id":"laitue-celtuce-hongyeyoumai-ab","title":"CELTUCE LETTUCE HONGYEYOUMAI AB","description":"\u003cp data-start=\"41\" data-end=\"217\"\u003eAn essential vegetable, rich in vitamins, potassium, magnesium, with remineralizing and refreshing properties, essential for a healthy and balanced diet.\u003c\/p\u003e\n\n\u003ch2 data-start=\"219\" data-end=\"239\"\u003e Celtuce Lettuce\u003c\/h2\u003e\n\n\u003cp data-start=\"241\" data-end=\"629\"\u003e Celtuce lettuce, also known as \"asparagus lettuce,\" is a variety native to China. It has long, deeply indented, purple-green leaves. It is crisp, fragrant, and of excellent taste, highly valued by restaurateurs. This variety is productive, resistant to cold and heat, and suitable for spring and fall cultivation.\u003c\/p\u003e\n\n\u003ch2 data-start=\"739\" data-end=\"799\"\u003e Asparagus and Celtuce Lettuce\u003c\/h2\u003e\n\n\u003cp data-start=\"801\" data-end=\"1035\"\u003e \u003cstrong data-start=\"804\" data-end=\"822\"\u003eAsparagus lettuce\u003c\/strong\u003e is grown for its fleshy, crisp stem, which is eaten cooked. Its leaves are not generally eaten due to its advanced growth. This variety is grown in spring or fall.\u003c\/p\u003e\n\n \u003cp\u003e\u003cstrong data-start=\"1039\" data-end=\"1048\"\u003eSowing\u003c\/strong\u003e : in a pot from April to May or from the end of July to the end of August, then plant out when the seedlings have 4 to 6 true leaves spaced 25 x 25 cm apart.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong data-start=\"1199\" data-end=\"1210\"\u003eHarvest\u003c\/strong\u003e : Pull up the plants when they reach about 35 to 40 cm.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong data-start=\"1277\" data-end=\"1303\"\u003eSuitable temperature\u003c\/strong\u003e : 12 - 20°C.\u003c\/p\u003e\n\n\u003cp data-start=\"1318\" data-end=\"1528\"\u003e \u003cstrong data-start=\"1321\" data-end=\"1339\"\u003eCeltuce lettuce\u003c\/strong\u003e is grown for its crisp, lanceolate leaves, which can be eaten raw in salads or cooked. It is more heat-resistant and can be sown from spring to fall.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong data-start=\"1532\" data-end=\"1548\"\u003eDirect sowing\u003c\/strong\u003e : from March to mid-October.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong data-start=\"1575\" data-end=\"1586\"\u003eHarvest\u003c\/strong\u003e : about a month and a half after sowing.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong data-start=\"1631\" data-end=\"1657\"\u003ePlanting distance\u003c\/strong\u003e : 10 x 25 cm.\u003c\/p\u003e\n\n \u003cp\u003e\u003cstrong data-start=\"1674\" data-end=\"1688\"\u003eExposure\u003c\/strong\u003e : partial shade.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong data-start=\"1703\" data-end=\"1729\"\u003eSuitable temperature\u003c\/strong\u003e : 18 - 25°C.\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong data-start=\"1745\" data-end=\"1768\"\u003eRegular watering\u003c\/strong\u003e .\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111329697873,"sku":"2168A","price":3.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/LAITUE-CELTUCE-HONGYEYOUMAI-AB-ENSACHAGE-FDSM-71199816.jpg?v=1749030762"},{"product_id":"laitue-celtuce-luyeyoumai-ab","title":"LETTUCE CELTUCE LUYEYOUMAI AB","description":"\u003cp data-start=\"34\" data-end=\"242\"\u003e Luyeyoumai lettuce is a very popular variety from China, with long, deeply indented, green leaves. It is crisp, fragrant, and of excellent taste.\u003c\/p\u003e\n\n\u003cp data-start=\"244\" data-end=\"383\"\u003e Celtuce lettuce is grown for its crisp, lanceolate leaves. It is usually eaten cooked, but can also be eaten raw in salads.\u003c\/p\u003e\n\n\u003cp data-start=\"385\" data-end=\"682\"\u003e This variety is productive, resistant to cold and heat, and suitable for spring and fall cultivation. Asparagus lettuce is grown for its fleshy, crisp stem, and the stem is eaten cooked. Its leaves are not generally eaten due to its advanced growth.\u003c\/p\u003e\n\n\u003ch2\u003e How to successfully sow Celtuce luyeyoumai lettuce\u003c\/h2\u003e\n\n \u003cp data-start=\"148\" data-end=\"519\"\u003eIn a pot from April to May or from late July to late August, and plant when the seedlings have 4 to 6 true leaves, spaced 25 x 25 cm apart. Pull up the plants when they reach about 35 to 40 cm.\u003cbr data-start=\"352\" data-end=\"355\"\u003e Harvest one and a half months after sowing.\u003cbr data-start=\"394\" data-end=\"397\"\u003e Planting distance: 10 x 25 cm.\u003cbr data-start=\"433\" data-end=\"436\"\u003e Exposure: partial shade.\u003cbr data-start=\"458\" data-end=\"461\" data-is-only-node=\"\"\u003e Suitable temperature: 18 - 25°C.\u003cbr data-start=\"496\" data-end=\"499\"\u003e Regular watering.\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111330779217,"sku":"2169A","price":3.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/ALLIUM-CEPA-VAR.-VIVIPARUM-OIGNON-ROCAMBOLE-AB_La-Ferme-de-Sainte-Marthe-71480489.jpg?v=1785167367"},{"product_id":"laitue-pommee-brune-d-hiver-passion-ab","title":"BROWN WINTER PASSION LETTUCE AB","description":"\u003cp data-start=\"31\" data-end=\"180\"\u003e Semi-early winter lettuce with medium head and bronze-crinkled foliage. Very cold-hardy, it is ideal for spring harvests.\u003c\/p\u003e\n\n\u003ch2 data-start=\"182\" data-end=\"212\"\u003e Winter headed lettuces\u003c\/h2\u003e\n\n\u003cp data-start=\"214\" data-end=\"433\"\u003e \u003cstrong data-start=\"214\" data-end=\"223\"\u003eSowing\u003c\/strong\u003e : light in a nursery from August to September, then transplant when the plants have a few leaves, in a sunny location in fertile, humus-rich and fresh soil, spaced 15 cm apart, in rows 25 cm apart.\u003c\/p\u003e\n\n\u003cp data-start=\"435\" data-end=\"479\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e \u003cstrong data-start=\"435\" data-end=\"446\"\u003eHarvest\u003c\/strong\u003e : approximately 7 months after sowing.\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111329861713,"sku":"1770A","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/LAITUE-POMMEE-BRUNE-D_HIVER-PASSION-AB-ENSACHAGE-FDSM-71200045.jpg?v=1749030770"},{"product_id":"laitue-pommee-merveille-des-4-saisons-ab","title":"4 SEASONS WONDER LETTUCE AB","description":"\u003cp data-start=\"38\" data-end=\"344\"\u003e The Merveille des 4 Saisons lettuce forms a beautiful, unclosed head, with overlapping leaves with a strong anthocyanin coloration (brown-red) and very heavily blistered. The edge of the leaf blade is entire. The leaves are soft and refreshing. The seeds of this variety are black.\u003c\/p\u003e\n\n\u003cp data-start=\"346\" data-end=\"435\"\u003e Merveille des 4 Saisons lettuce is a variety resistant to cold and drought.\u003c\/p\u003e\n\n\u003ch2 data-start=\"437\" data-end=\"466\"\u003e How to successfully sow lettuce\u003c\/h2\u003e\n\n \u003cp data-start=\"468\" data-end=\"705\"\u003eSow thinly in February or March in a nursery or under cover. Transplant when the plants have a few leaves, in a sunny position in fertile, humus-rich, fresh soil, 20 cm apart in all directions. Harvest approximately 2 months after sowing.\u003c\/p\u003e\n\n\u003ch2 data-start=\"707\" data-end=\"730\"\u003e Harvesting lettuce\u003c\/h2\u003e\n\n\u003cp data-start=\"732\" data-end=\"785\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e Harvest approximately 2 months after sowing, from April to May.\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111330254929,"sku":"1084A","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/LAITUE-POMMEE-MERVEILLE-DES-4-SAISONS-AB-ENSACHAGE-FDSM-71200850.jpg?v=1749030809"},{"product_id":"laitue-pommee-grasse-capuccio-ab","title":"CAPUCCIO AB FAT LETTUCE","description":"\u003cp data-start=\"41\" data-end=\"217\"\u003e An essential vegetable, rich in vitamins, potassium, magnesium, with remineralizing and refreshing properties, essential for a healthy and balanced diet.\u003c\/p\u003e\n\n\u003ch2 data-start=\"219\" data-end=\"247\"\u003e Cappuccio Fat Lettuce\u003c\/h2\u003e\n\n\u003cp data-start=\"249\" data-end=\"371\"\u003e Grasse Capuccio lettuce is a fall and winter lettuce with a very tight head, tender and crisp. Very good lettuce.\u003c\/p\u003e\n\n\u003ch2 data-start=\"373\" data-end=\"403\"\u003e Winter Head Lettuce\u003c\/h2\u003e\n\n\u003cp data-start=\"405\" data-end=\"663\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e \u003cstrong data-start=\"405\" data-end=\"416\"\u003eSowing:\u003c\/strong\u003e light in a nursery from August to September, then transplant when the plants have a few leaves, in a sunny location in fertile, humus-rich and fresh soil, spaced 15 cm apart, in rows 25 cm apart. Harvest approximately 7 months after sowing.\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111330156625,"sku":"1326A","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/LAITUE-POMMEE-GRASSE-CAPUCCIO-AB-ENSACHAGE-FDSM-71200910.jpg?v=1749030814"},{"product_id":"laitue-pommee-grasse-madrilene-ab","title":"MADRILENE AB FAT LETTUCE","description":"\u003cp data-start=\"41\" data-end=\"217\"\u003eAn essential vegetable, rich in vitamins, potassium, magnesium, with remineralizing and refreshing properties, essential for a healthy and balanced diet.\u003c\/p\u003e\n\n\u003ch2 data-start=\"219\" data-end=\"248\"\u003e Madrilenian Fat Lettuce\u003c\/h2\u003e\n\n\u003cp data-start=\"250\" data-end=\"447\"\u003e Grasse Madrilenian lettuce is a fall and winter lettuce with a distinctive flavor, delicious, tender, and refreshing. Easy to grow, it sprouts quickly and is drought-resistant.\u003c\/p\u003e\n\n\u003ch2 data-start=\"449\" data-end=\"479\"\u003e Winter Head Lettuce\u003c\/h2\u003e\n\n\u003cp data-start=\"481\" data-end=\"739\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e \u003cstrong data-start=\"481\" data-end=\"492\"\u003eSowing:\u003c\/strong\u003e light in a nursery from August to September, then transplant when the plants have a few leaves, in a sunny location in fertile, humus-rich and fresh soil, spaced 15 cm apart, in rows 25 cm apart. Harvest approximately 7 months after sowing.\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111330222161,"sku":"1304A","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/LAITUE-POMMEE-GRASSE-MADRILENE-AB-ENSACHAGE-FDSM-71201061.jpg?v=1749030818"},{"product_id":"laitue-pommee-rouge-de-trente-ou-rossa-di-trento-ab","title":"RED HEAD LETTUCE OF TRENTO OR ROSSA DI TRENTO AB","description":"\u003cp data-start=\"30\" data-end=\"276\"\u003e A traditional Italian variety with blond-green foliage tinged with reddish-brown on the margins. It can be grown indoors all winter and outdoors in spring and fall. Harvest in 45 to 60 days. Good resistance to bolting.\u003c\/p\u003e\n\n\u003ch2 data-start=\"278\" data-end=\"313\"\u003e Spring Head Lettuces\u003c\/h2\u003e\n\n \u003cp data-start=\"315\" data-end=\"558\"\u003e\u003cstrong data-start=\"315\" data-end=\"326\"\u003eSowing:\u003c\/strong\u003e Light planting in February or March in a nursery or under cover. Transplant when the plants have a few leaves, in a sunny position in fertile, humus-rich, fresh soil, 20 cm apart in all directions. Harvest approximately 2 months after sowing.\u003c\/p\u003e\n\n\u003ch2 data-start=\"560\" data-end=\"601\"\u003e Summer and Autumn Head Lettuces\u003c\/h2\u003e\n\n\u003cp data-start=\"603\" data-end=\"831\"\u003e \u003cstrong data-start=\"603\" data-end=\"614\"\u003eSowing:\u003c\/strong\u003e light in a nursery from March to June, then transplant when the plants have a few leaves, in a sunny location in fertile, humus-rich and fresh soil, 25 cm in all directions. Harvest approximately 2 months after sowing.\u003c\/p\u003e\n\n\u003ch2 data-start=\"833\" data-end=\"863\"\u003e Winter Head Lettuce\u003c\/h2\u003e\n\n\u003cp data-start=\"865\" data-end=\"1123\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e \u003cstrong data-start=\"865\" data-end=\"876\"\u003eSowing:\u003c\/strong\u003e light in a nursery from August to September, then transplant when the plants have a few leaves, in a sunny location in fertile, humus-rich and fresh soil, spaced 15 cm apart, in rows 25 cm apart. Harvest approximately 7 months after sowing.\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111330320465,"sku":"1977A","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/LAITUE-POMMEE-ROUGE-DE-TRENTE-OU-ROSSA-DI-TRENTO-AB-ENSACHAGE-FDSM-71201318.jpg?v=1749030834"},{"product_id":"laitue-pommee-d-hiver-de-verrieres-ab","title":"VERRIERES AB WINTER HEAD LETTUCE","description":"\u003cp data-start=\"31\" data-end=\"265\"\u003e An old French variety, it forms a small, dense apple early, with smooth, glossy green foliage. It combines productivity, good flavor and good cold resistance, making it ideal for harvesting from early spring.\u003c\/p\u003e\n\n\u003ch2 data-start=\"267\" data-end=\"286\"\u003e Sowing and cultivation\u003c\/h2\u003e\n\n\u003cp data-start=\"288\" data-end=\"477\"\u003e \u003cstrong data-start=\"288\" data-end=\"297\"\u003eSowing\u003c\/strong\u003e : August-September. Transplant before winter, when the plants have a few leaves, in a sunny position in fertile, humus-rich and fresh soil, spaced 20 cm apart in all directions.\u003c\/p\u003e\n\n\u003cp data-start=\"479\" data-end=\"507\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e \u003cstrong data-start=\"479\" data-end=\"490\"\u003eHarvest\u003c\/strong\u003e : from March to May.\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111329960017,"sku":"2101A","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/LAITUE-POMMEE-D_HIVER-DE-VERRIERES-AB-ENSACHAGE-FDSM-71201628.jpg?v=1749030852"},{"product_id":"mache-elan-ab","title":"MACHE ELAN AB","description":"\u003cp data-start=\"108\" data-end=\"253\"\u003e Fast-growing \"Coquille\" type variety. Dark, rounded foliage in dense clumps. High yield and good resistance to mildew.\u003c\/p\u003e\n\n\u003cp data-start=\"255\" data-end=\"305\"\u003e Use in salad or cooked like spinach.\u003c\/p\u003e\n\n\u003ch2 data-start=\"307\" data-end=\"317\"\u003e Sowing\u003c\/h2\u003e\n\n\u003cp data-start=\"319\" data-end=\"435\"\u003e Sowing: Light from July to September in rows of 20 to 25 cm. Cover the seeds lightly. Keep the soil moist until they germinate.\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111331500113,"sku":"1804A","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/MACHE-ELAN-AB-ENSACHAGE-FDSM-71201964.jpg?v=1749030866"},{"product_id":"mache-verte-d-etampes-ab","title":"GREEN MACHE FROM ETAMPES AB","description":"\u003cp data-start=\"69\" data-end=\"210\"\u003e Green lamb's lettuce from Étampes is an old variety with thick, dense, dark green leaves. It is cold-resistant and productive.\u003c\/p\u003e\n\n\u003cp data-start=\"212\" data-end=\"267\"\u003e It can be used in salads or cooked like spinach.\u003c\/p\u003e\n\n\u003ch2 data-start=\"269\" data-end=\"318\"\u003e Successful sowing of Green Lamb's Lettuce from Étampes\u003c\/h2\u003e\n\n \u003cp data-start=\"320\" data-end=\"479\"\u003eSow from July to September in partial shade or shade, in rows 20 to 25 cm apart. Cover the seeds lightly. Keep the soil moist until germination.\u003c\/p\u003e\n\n\u003ch2 data-start=\"481\" data-end=\"493\"\u003e Harvest\u003c\/h2\u003e\n\n\u003cp data-start=\"495\" data-end=\"547\"\u003e Harvest from January to March or from October to December.\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111331434577,"sku":"1805A","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/MACHE-VERTE-D_ETAMPES-AB-ENSACHAGE-FDSM-71202515.jpg?v=1749030887"},{"product_id":"mache-verte-de-cambrai-ab","title":"GREEN MATTE FROM CAMBRAI AB","description":"\u003cp data-start=\"70\" data-end=\"200\"\u003e Cambrai Green Lamb's Lettuce is a late-season variety with broad, dark green leaves that is resistant to cold. It is eaten in salads.\u003c\/p\u003e\n\n\u003ch2 data-start=\"202\" data-end=\"212\"\u003e Sowing\u003c\/h2\u003e\n\n\u003cp data-start=\"214\" data-end=\"244\"\u003e Sowing: September to October.\u003c\/p\u003e\n\n\u003ch2 data-start=\"246\" data-end=\"258\"\u003e Harvest\u003c\/h2\u003e\n\n\u003cp data-start=\"260\" data-end=\"288\"\u003e Harvest: December to March.\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111331598417,"sku":"1733A","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/MACHE-VERTE-DE-CAMBRAI-AB-ENSACHAGE-FDSM-71202972.jpg?v=1749030910"},{"product_id":"mache-verte-a-coeur-plein-2-ab","title":"GREEN LABRADOR WITH FULL HEART 2 AB","description":"\u003cp data-start=\"77\" data-end=\"131\"\u003e Hardy variety with round, short, beautiful green leaves.\u003c\/p\u003e\n\n\u003cp data-start=\"133\" data-end=\"183\"\u003e Use in salad or cooked like spinach.\u003c\/p\u003e\n\n\u003ch2 data-start=\"185\" data-end=\"195\"\u003e Sowing\u003c\/h2\u003e\n\n\u003cp data-start=\"197\" data-end=\"313\"\u003e Sowing: Light from July to September in rows of 20 to 25 cm. Cover the seeds lightly. Keep the soil moist until they germinate.\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111337201745,"sku":"2559A","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/MACHE-VERTE-A-COEUR-PLEIN-2-AB-ENSACHAGE-FDSM-71203166.jpg?v=1749030921"},{"product_id":"chou-mizuna-ab","title":"MIZUNA CABBAGE AB","description":"\u003cp data-start=\"106\" data-end=\"230\"\u003e Mizuna cabbage is an easy-to-grow, fast-growing, and vigorous plant. It offers great resistance to cold.\u003c\/p\u003e\n\n \u003cp data-start=\"249\" data-end=\"542\"\u003eIt produces numerous dark green, lace-like leaves, which can be eaten in salads, much like chicory. They have a fresh, crisp taste, with a mild, slightly peppery flavor, making them ideal for use in mesclun and young leaf salads when harvested young.\u003c\/p\u003e\n\n\u003cp data-start=\"544\" data-end=\"658\"\u003e These leaves are also eaten cooked, like spinach (steamed, boiled or stir-fried in a wok).\u003c\/p\u003e\n\n\u003ch2 data-start=\"660\" data-end=\"669\"\u003e Sowing\u003c\/h2\u003e\n\n\u003cp data-start=\"671\" data-end=\"850\"\u003e Sow from May to September in a nursery. Transplant into deep, fresh soil when the plants have 4 leaves, 25 cm between rows. Thin out every 20 cm.\u003c\/p\u003e\n\n\u003cp data-start=\"852\" data-end=\"898\"\u003e Direct sowing is possible from April.\u003c\/p\u003e\n\n\u003ch2 data-start=\"900\" data-end=\"911\"\u003e Harvest\u003c\/h2\u003e\n\n\u003cp data-start=\"913\" data-end=\"942\"\u003e Harvest from July to February.\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111320293457,"sku":"1469A","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/CHOU-MIZUNA-AB-ENSACHAGE-FDSM-71203869.jpg?v=1749030954"},{"product_id":"epinard-geant-d-hiver-ab","title":"GIANT WINTER SPINACH AB","description":"\u003cp data-start=\"125\" data-end=\"450\"\u003e Giant Winter Spinach is a very productive and hardy variety, particularly resistant to cold, which can be harvested throughout the winter. Spinach is very rich in regenerative anti-anemic principles and vitamin C. It is a very valuable winter vegetable that is eaten cooked in cream, in juice...\u003c\/p\u003e\n\n\u003ch2 data-start=\"452\" data-end=\"489\"\u003e How to successfully sow winter spinach\u003c\/h2\u003e\n\n \u003cp data-start=\"491\" data-end=\"1098\"\u003e\u003cstrong data-start=\"491\" data-end=\"502\"\u003eSowing:\u003c\/strong\u003e light in March-April or August-September, in sunny (autumn\/winter), shaded (summer) exposure in fresh soil, previously loosened with a broadfork, in rows spaced 25 to 30 cm apart. Sow 2 or 3 cm deep, then firm down with the back of a rake and water. You can cover the sowing with a forcing fleece until emergence.\u003cbr data-start=\"852\" data-end=\"855\"\u003e Thin to 10 cm then weed between the rows and mulch to avoid weed competition. Water frequently if the soil is dry to prevent bolting.\u003cbr data-start=\"1024\" data-end=\"1027\"\u003e Be careful of the heat which can cause it to go to seed quickly.\u003c\/p\u003e\n\n\u003ch2 data-start=\"1100\" data-end=\"1126\"\u003e Good associations\u003c\/h2\u003e\n\n\u003cp data-start=\"1128\" data-end=\"1259\"\u003e Spinach likes to grow near peas, broad beans, haricot beans, cabbage, celery, strawberries, lettuce or chicory.\u003c\/p\u003e\n\n\u003ch2 data-start=\"1261\" data-end=\"1292\"\u003e Harvesting winter spinach\u003c\/h2\u003e\n\n\u003cp data-start=\"1294\" data-end=\"1407\"\u003e Harvest approximately 2 months after sowing. Frequent picking encourages the appearance of new leaves.\u003c\/p\u003e\n\n\u003ch2 data-start=\"1409\" data-end=\"1437\"\u003e Preserving Spinach\u003c\/h2\u003e\n\n \u003cp data-start=\"1439\" data-end=\"1512\"\u003eSpinach doesn't keep well fresh for long. You can freeze it.\u003c\/p\u003e\n\n\u003ch2 data-start=\"1514\" data-end=\"1528\"\u003e The enemies\u003c\/h2\u003e\n\n\u003cp data-start=\"1530\" data-end=\"1949\"\u003e \u003cstrong data-start=\"1530\" data-end=\"1560\"\u003eSnails or slugs:\u003c\/strong\u003e Place slug traps around your crops.\u003cbr data-start=\"1615\" data-end=\"1618\"\u003e \u003cstrong data-start=\"1618\" data-end=\"1631\"\u003eDowny mildew:\u003c\/strong\u003e Do not treat with Bordeaux mixture, as spinach leaves cannot tolerate copper and such treatment would be fatal. Take preventative action.\u003cbr data-start=\"1788\" data-end=\"1791\"\u003e \u003cstrong data-start=\"1791\" data-end=\"1821\"\u003eLeaf-eating moths:\u003c\/strong\u003e They cause large punctures or bites during the night. Use a biological treatment based on thurengiensis.\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111319441489,"sku":"1426AA","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/EPINARD-GEANT-D_HIVER-AB-ENSACHAGE-FDSM-71204955.jpg?v=1749031004"},{"product_id":"cresson-alenois-ab","title":"CRESSON ALENOIS AB","description":"\u003cp data-start=\"90\" data-end=\"195\"\u003e Curly Watercress is eaten raw in salads or to flavor meats, raw vegetables, vegetables, and sauces.\u003c\/p\u003e\n\n\u003ch2 data-start=\"197\" data-end=\"205\"\u003e Sowing\u003c\/h2\u003e\n\n\u003cp data-start=\"207\" data-end=\"401\"\u003e Sow in light shade from March to September, in semi-shaded areas, in rows 15 cm apart. Thin out when the plants have 4 leaves 2\/3 cm apart in the row. Grow in pots or planters.\u003c\/p\u003e\n\n\u003ch2 data-start=\"403\" data-end=\"413\"\u003e Harvest\u003c\/h2\u003e\n\n\u003cp data-start=\"415\" data-end=\"445\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e Harvest 1 month after sowing.\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111318294609,"sku":"1180A","price":3.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/CRESSON-ALENOIS-AB-ENSACHAGE-FDSM-71205195.jpg?v=1749031014"},{"product_id":"mache-a-grosses-graines-ou-grote-noordhollandse-ab","title":"LARGE SEED MACHE OR GROTE NOORDHOLLANDSE AB","description":"\u003cp data-start=\"54\" data-end=\"194\"\u003e Large-seeded lamb's lettuce or Grote Noordhollandse is a very productive variety. It has oval, tender, and tasty leaves.\u003c\/p\u003e\n\n\u003ch2 data-start=\"196\" data-end=\"215\"\u003e Sowing and cultivation\u003c\/h2\u003e\n\n\u003cp data-start=\"217\" data-end=\"350\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e \u003cstrong data-start=\"217\" data-end=\"226\"\u003eSowing\u003c\/strong\u003e : Lightly from July to September in rows spaced 20 to 25 cm apart. Lightly cover the seeds. Keep the soil moist until they germinate.\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111331532881,"sku":"1123A","price":4.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/MACHE-A-GROSSES-GRAINES-OU-GROTE-NOORDHOLLANDSE-AB-ENSACHAGE-FDSM-71205755.jpg?v=1749031031"},{"product_id":"mache-coquille-de-louviers-ab","title":"MACHE SHELL OF LOUVIERS AB","description":"\u003cp data-start=\"138\" data-end=\"340\"\u003eCoquille de Louviers lamb's lettuce is characterized by the spoon-shaped shape of its dark green leaves. This variety is very resistant to cold. It can be used in salads or cooked like spinach.\u003c\/p\u003e\n\n\u003ch2 data-start=\"342\" data-end=\"352\"\u003e Sowing\u003c\/h2\u003e\n\n\u003cp data-start=\"354\" data-end=\"470\"\u003e Sowing: Light from July to September in rows of 20 to 25 cm. Cover the seeds lightly. Keep the soil moist until they germinate.\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111331467345,"sku":"1732A","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/MACHE-COQUILLE-DE-LOUVIERS-AB-ENSACHAGE-FDSM-71205826.jpg?v=1749031035"},{"product_id":"navet-d-auvergne-hatif-ab","title":"EARLY AUVERGNE TURNIP AB","description":"\u003cp\u003e \u003cspan\u003eThe early Auvergne turnip is a variety that produces a large root about 15 cm in diameter with a red neck, colored dark purple. The Auvergne turnip has firm, good-quality flesh. This variety is ideal for autumn sowing.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch2\u003e Successfully sowing early Auvergne turnips\u003c\/h2\u003e\n\n\u003cp\u003e \u003cspan\u003eSowing: from July to September, broadcast in beds, 2-3 mm deep, after having made two false sowings to avoid weeds. The soil must be loosened and the surface must be well refined. Keep the soil moist until the seeds germinate.\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003eOnce the seeds have sprouted, quickly place an insect-proof veil to prevent flea beetles from perforating the cotyledons of the young seedlings.\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eThin to 10 cm along the row. Water abundantly during dry periods.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch2\u003e Good associations\u003c\/h2\u003e\n\n\u003cp\u003e \u003cspan\u003ePlace fennel next to your turnip crops to repel turnip flies.\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eThe turnip will appreciate the company of many vegetables: beetroot, carrot, celery, Brussels sprouts, spinach, peas, leeks, lamb's lettuce, mint, etc.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch2\u003e Harvesting turnips\u003c\/h2\u003e\n\n\u003cp\u003e \u003cspan\u003eTurnip harvesting takes place from mid-September following the sowing date and before the cold weather.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch2\u003e The enemies\u003c\/h2\u003e\n\n\u003cp\u003e \u003cspan\u003eFlea beetles: place an insect-proof blanket as soon as the seeds have sprouted.\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eTurnip fly: The larvae of this fly burrow into the flesh of turnips. Place an insect net.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111333302353,"sku":"2382A","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/NAVET-D_AUVERGNE-HATIF-AB-ENSACHAGE-FDSM-71205992.jpg?v=1749031039"},{"product_id":"persil-plat-commun-2-ab","title":"COMMON FLAT-LEAF PARSLEY 2 AB","description":"\u003cp data-start=\"141\" data-end=\"363\"\u003e \u003cstrong data-start=\"144\" data-end=\"163\"\u003eCommon Parsley 2\u003c\/strong\u003e is a fragrant \u003cstrong data-start=\"183\" data-end=\"198\"\u003eFlat-Leaf Parsley\u003c\/strong\u003e variety with \u003cstrong data-start=\"221\" data-end=\"235\"\u003esmooth, dark green\u003c\/strong\u003e foliage. \u003cbr data-start=\"243\" data-end=\"246\"\u003eGood \u003cstrong data-start=\"252\" data-end=\"275\"\u003eresistance to cold\u003c\/strong\u003e .\u003cbr data-start=\"276\" data-end=\"279\" data-is-only-node=\"\"\u003e Can be grown in \u003cstrong data-start=\"301\" data-end=\"309\"\u003epots\u003c\/strong\u003e or \u003cstrong data-start=\"313\" data-end=\"328\"\u003eplanters\u003c\/strong\u003e , on \u003cstrong data-start=\"334\" data-end=\"347\"\u003eterraces\u003c\/strong\u003e and \u003cstrong data-start=\"351\" data-end=\"362\"\u003ebalconies\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003ch2 data-start=\"365\" data-end=\"396\"\u003e \u003cstrong data-start=\"368\" data-end=\"396\"\u003eSowing Common Parsley 2\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n\u003cp data-start=\"398\" data-end=\"711\"\u003e Sowing: Soak the \u003cstrong data-start=\"424\" data-end=\"435\"\u003eseeds\u003c\/strong\u003e in water for about twenty hours to facilitate germination, dry them and sow thinly, in a \u003cstrong data-start=\"531\" data-end=\"540\"\u003erow\u003c\/strong\u003e in a cool place from \u003cstrong data-start=\"566\" data-end=\"583\"\u003eMarch to mid-May\u003c\/strong\u003e , then in mid-July, to have them all winter, in \u003cstrong data-start=\"648\" data-end=\"660\"\u003ea shaded\u003c\/strong\u003e position in summer and \u003cstrong data-start=\"671\" data-end=\"686\"\u003esunny\u003c\/strong\u003e for the other seasons.\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111335563345,"sku":"1440A","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/PERSIL-PLAT-COMMUN-2-AB-ENSACHAGE-FDSM-71207114.jpg?v=1749031090"},{"product_id":"radis-de-18-jours-ab","title":"18 DAY AB RADISH","description":"\u003cp\u003e \u003cspan\u003eThe 18-day radish is a quick-growing, all-month radish. Crisp and pleasantly flavorful.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch2\u003e How to successfully sow radishes in 18 days\u003c\/h2\u003e\n\n\u003cp\u003e \u003cspan\u003eSowing: Lightly from March to August, broadcast in rows spaced 25 cm apart in loose, rich, fresh soil in a sunny location, then thin out to about 1 cm in the rows. Cover with 1 cm of potting soil. Firm down lightly. Thin out.\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eRemove weeds as soon as they appear. Water frequently to prevent the radishes from becoming too prickly or overgrown.\u003c\/span\u003e\u003cbr\u003e \u003cbr\u003e\u003cspan\u003eIt is entirely possible to grow radishes in a planter, but be careful with watering.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch2\u003e Harvesting radishes\u003c\/h2\u003e\n\n\u003cp\u003e \u003cspan\u003eHarvesting, as the name suggests, takes place about 18 days after sowing. Don't let the radishes get too big; it's better to harvest them small than too large.\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eUse the tops to make radish top soup.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111343820881,"sku":"1116AA","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/RADIS-DE-18-JOURS-AB-ENSACHAGE-FDSM-71208242.jpg?v=1749031132"},{"product_id":"radis-gaudry-2-ab","title":"RADIS GAUDRY 2 AB","description":"\u003cp\u003e \u003cspan\u003eGaudry radish is a fast-growing, evergreen radish that rarely requires digging. This variety is ideal for growing indoors or outdoors.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch2\u003e Successful sowing of Gaudry radishes\u003c\/h2\u003e\n\n\u003cp\u003e \u003cspan\u003eSowing: Lightly from March to September, broadcast in rows spaced 25 cm apart in loose, rich, fresh soil in a sunny location, then thin out to about 1 cm in the rows. Cover with 1 cm of potting soil. Firm down lightly. Thin out.\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eRemove weeds as soon as they appear. Water frequently to prevent the radishes from becoming too prickly or overgrown.\u003c\/span\u003e\u003cbr\u003e \u003cbr\u003e\u003cspan\u003eIt is entirely possible to grow radishes in a planter, but be careful with watering.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch2\u003e Harvesting radishes\u003c\/h2\u003e\n\n\u003cp\u003e \u003cspan\u003eHarvesting takes place approximately 4 to 6 weeks after sowing. Don't let the radishes get too big; it's better to harvest them small than too large.\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eUse the tops to make radish top soup.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111343951953,"sku":"1591A","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/RADIS-GAUDRY-2-AB-ENSACHAGE-FDSM-71208329.jpg?v=1749031137"},{"product_id":"benoite-sauvage-ab","title":"BENOITE SAUVAGE AB","description":"\u003cp\u003e Perennial with yellow flowers from April to June, attracting bees, reaching 50 cm in height. Can be used to decorate the edges of undergrowth or fresh flowerbeds. Its root is edible, its taste is reminiscent of cloves and liquorice. Harvest the rootlets to flavor milk, chai tea, etc.\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111315968081,"sku":"2693A","price":3.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/BENOITE-SAUVAGE-AB-ENSACHAGE-FDSM-71216377.jpg?v=1749031459"},{"product_id":"radis-candela-di-fuoco-ab","title":"RADISH CANDELA DI FUOCO AB","description":"\u003cp\u003e An old Italian variety with a long, bright red root and firm, crisp, and moderately spicy white flesh. Reaches approx. 15-18 cm long and 2-3 cm in diameter. A medium-early variety with a good yield. Sowing indoors: February-March. Sowing outdoors from March to September. Harvest: from April to October.\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch2\u003e \u003cspan\u003eSuccessfully sowing Candela di fuoco radish\u003c\/span\u003e\n\u003c\/h2\u003e\n\n \u003cp\u003e\u003cspan\u003eSowing: light from February under cover, from April to September in open ground, broadcast in rows spaced 25 cm apart in loose, rich, fresh soil in a sunny location, then thin out to about 1 cm in the rows. Cover with 1 cm of potting soil. Pack lightly. Thin out.\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eRemove weeds as soon as they appear. Water frequently to prevent the radishes from becoming too prickly or overgrown.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e \u003cspan\u003eIt is entirely possible to grow radishes in a planter, but be careful with watering.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch2\u003e \u003cspan\u003eHarvesting radishes\u003c\/span\u003e\n\u003c\/h2\u003e\n\n\u003cp\u003e \u003cspan\u003eHarvesting usually takes place 4 to 6 weeks after sowing. Don't let the radishes get too big; it's better to harvest them small than too large.\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eUse the tops to make radish top soup.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111344509009,"sku":"2659A","price":4.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/RADIS-CANDELA-DI-FUOCO-AB-ENSACHAGE-FDSM-71219172.jpg?v=1749031579"},{"product_id":"cerfeuil-frise-ab","title":"CHERVIL CURLY AB","description":"\u003cp data-start=\"87\" data-end=\"409\"\u003e\u003cstrong data-start=\"90\" data-end=\"108\"\u003eCurly chervil\u003c\/strong\u003e is an \u003cstrong data-start=\"117\" data-end=\"131\"\u003earomatic herb\u003c\/strong\u003e that enhances the flavor of dishes such as \u003cstrong data-start=\"184\" data-end=\"195\"\u003esalads\u003c\/strong\u003e , \u003cstrong data-start=\"197\" data-end=\"208\"\u003esoups\u003c\/strong\u003e , or \u003cstrong data-start=\"213\" data-end=\"223\"\u003esauces\u003c\/strong\u003e . Its flavor is less pronounced than that of \u003cstrong data-start=\"266\" data-end=\"285\"\u003ecommon chervil\u003c\/strong\u003e and its foliage is shorter, which allows it to be more \u003cstrong data-start=\"349\" data-end=\"362\"\u003eresistant\u003c\/strong\u003e and to produce for a longer period.\u003c\/p\u003e\n\n\u003ch2 data-start=\"411\" data-end=\"441\"\u003e \u003cstrong data-start=\"414\" data-end=\"441\"\u003eSowing curly chervil\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n \u003cp data-start=\"443\" data-end=\"1149\"\u003eYou can sow your \u003cstrong data-start=\"465\" data-end=\"474\"\u003eseeds\u003c\/strong\u003e throughout the year, but the best time to sow them is from \u003cstrong data-start=\"549\" data-end=\"569\"\u003eMarch to September\u003c\/strong\u003e . \u003cstrong data-start=\"574\" data-end=\"586\"\u003eChervil\u003c\/strong\u003e likes heat, but it also needs \u003cstrong data-start=\"633\" data-end=\"642\"\u003eshade\u003c\/strong\u003e . Indeed, if it flowers quickly, curly chervil will lose its taste. Therefore, sow from \u003cstrong data-start=\"757\" data-end=\"775\"\u003emid-March to June\u003c\/strong\u003e in a \u003cstrong data-start=\"789\" data-end=\"804\"\u003esunny\u003c\/strong\u003e location, from \u003cstrong data-start=\"809\" data-end=\"830\"\u003eJuly to October\u003c\/strong\u003e in the \u003cstrong data-start=\"835\" data-end=\"844\"\u003eshade\u003c\/strong\u003e , and from \u003cstrong data-start=\"852\" data-end=\"871\"\u003eNovember to March\u003c\/strong\u003e under cover. \u003cbr data-start=\"882\" data-end=\"885\"\u003ePlant your seedlings in \u003cstrong data-start=\"910\" data-end=\"923\"\u003elight\u003c\/strong\u003e , \u003cstrong data-start=\"927\" data-end=\"937\"\u003emoist\u003c\/strong\u003e soil. Make sure the spot is exposed to sun during the spring and shade during the summer. You can combine it with other plants that will provide shade when the time comes.\u003c\/p\u003e\n\n\u003ch2 data-start=\"1151\" data-end=\"1183\"\u003e \u003cstrong data-start=\"1154\" data-end=\"1183\"\u003eHarvesting curly chervil\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n\u003cp data-start=\"1185\" data-end=\"1415\"\u003e \u003cstrong data-start=\"1188\" data-end=\"1199\"\u003eHarvesting\u003c\/strong\u003e takes place \u003cstrong data-start=\"1219\" data-end=\"1237\"\u003e6 to 8 weeks\u003c\/strong\u003e after sowing. It is best to harvest as needed, as it loses its aroma very quickly. This is why it is also difficult to preserve.\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111324913745,"sku":"1863A","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/CERFEUIL-FRISE-AB-ENSACHAGE-FDSM-71228922.jpg?v=1749032033"},{"product_id":"cerfeuil-commun-simple-ab","title":"COMMON CHERVIL SINGLE AB","description":"\u003cp data-start=\"95\" data-end=\"281\"\u003e \u003cstrong data-start=\"98\" data-end=\"124\"\u003eSimple Common Chervil\u003c\/strong\u003e is an \u003cstrong data-start=\"133\" data-end=\"145\"\u003eannual\u003c\/strong\u003e that is grown as such. Very rich in \u003cstrong data-start=\"192\" data-end=\"206\"\u003evitamin C\u003c\/strong\u003e , it deliciously flavors \u003cstrong data-start=\"240\" data-end=\"252\"\u003eraw vegetables\u003c\/strong\u003e , \u003cstrong data-start=\"254\" data-end=\"265\"\u003esoups\u003c\/strong\u003e , and \u003cstrong data-start=\"270\" data-end=\"280\"\u003esauces\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003ch2 data-start=\"283\" data-end=\"325\"\u003e \u003cstrong data-start=\"286\" data-end=\"325\"\u003eHow to successfully sow common chervil\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n\u003cp data-start=\"327\" data-end=\"513\"\u003e \u003cstrong data-start=\"327\" data-end=\"342\"\u003eSow lightly\u003c\/strong\u003e from March to September in rows \u003cstrong data-start=\"384\" data-end=\"393\"\u003e20 cm\u003c\/strong\u003e apart in \u003cstrong data-start=\"407\" data-end=\"424\"\u003esemi-shaded\u003c\/strong\u003e or \u003cstrong data-start=\"428\" data-end=\"448\"\u003esemi-sunny\u003c\/strong\u003e exposure. \u003cbr data-start=\"449\" data-end=\"452\"\u003eCover the seeds lightly. \u003cstrong data-start=\"486\" data-end=\"498\"\u003eWater\u003c\/strong\u003e if necessary.\u003c\/p\u003e\n\n\u003ch2 data-start=\"515\" data-end=\"549\"\u003e \u003cstrong data-start=\"518\" data-end=\"549\"\u003eHarvesting common chervil\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n\u003cp data-start=\"551\" data-end=\"593\"\u003e Harvest \u003cstrong data-start=\"559\" data-end=\"577\"\u003e4 to 6 weeks\u003c\/strong\u003e after sowing.\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111325601873,"sku":"1099A","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/CERFEUIL-COMMUN-SIMPLE-AB-ENSACHAGE-FDSM-71229480.jpg?v=1749032046"},{"product_id":"chenopode-de-berlandier-ab","title":"BERLANDIER AB CHENOPODE","description":"\u003cp data-start=\"30\" data-end=\"204\"\u003eVariety native to Mexico, where its bright red flowering stems are eaten like broccoli stalks and its green leaves like spinach. Height about 1 m.\u003c\/p\u003e\n\n\u003ch2 data-start=\"206\" data-end=\"254\"\u003e Successful sowing of Berlandier's goosefoot\u003c\/h2\u003e\n\n\u003cp data-start=\"256\" data-end=\"605\"\u003e \u003cstrong data-start=\"256\" data-end=\"267\"\u003eSowing:\u003c\/strong\u003e This plant, which is still relatively undomesticated, prefers to be sown in place in the autumn, at the end of August\/September, at a temperature of 20°C\/25°C. It is important to space the rows well, 40 to 50 cm apart.\u003cbr data-start=\"452\" data-end=\"455\"\u003e The first seedlings will appear in the fall, followed by a second wave after winter. Protect your seedlings from slugs during this period!\u003c\/p\u003e\n\n\u003cp data-start=\"607\" data-end=\"740\"\u003e It is also possible to sow in pots from March to April, then transplant at the 2 to 4 leaf stage and plant in May.\u003c\/p\u003e\n\n\u003ch2 data-start=\"742\" data-end=\"770\"\u003e Planting in the vegetable garden\u003c\/h2\u003e\n\n\u003cp data-start=\"772\" data-end=\"1001\"\u003e Berlandier's goosefoot thrives in sunny or partially shaded locations in summer, as well as cool, deep, and rich soil. Leave at least 40 cm between each plant.\u003cbr data-start=\"937\" data-end=\"940\"\u003e You can plant seedlings from late March to mid-October.\u003c\/p\u003e\n\n \u003ch2 data-start=\"1003\" data-end=\"1042\"\u003eCultivation of Berlandier's goosefoot\u003c\/h2\u003e\n\n\u003cp data-start=\"1044\" data-end=\"1350\"\u003e Berlandier's goosefoot disappears at the end of autumn and reappears in spring.\u003cbr data-start=\"1134\" data-end=\"1137\"\u003e Cut the flower stems so as not to block the production of new leaves.\u003cbr data-start=\"1220\" data-end=\"1223\"\u003e Water at the base. If you leave a few flowers, you'll have a good chance of seeing the goosefoot reseed itself.\u003c\/p\u003e\n\n\u003ch2 data-start=\"1352\" data-end=\"1391\"\u003e Harvesting Berlandier's goosefoot\u003c\/h2\u003e\n\n\u003cp data-start=\"1393\" data-end=\"1749\"\u003e Harvest approximately \u003cstrong data-start=\"1409\" data-end=\"1438\"\u003e6 months after planting\u003c\/strong\u003e in the vegetable garden.\u003cbr data-start=\"1450\" data-end=\"1453\"\u003e The leaves are harvested as needed, preferably in the morning, in spring and autumn (during summer the leaves become too hard) for quick consumption.\u003cbr data-start=\"1640\" data-end=\"1643\"\u003e The leaves are eaten like spinach.\u003cbr data-start=\"1689\" data-end=\"1692\"\u003e The flower stems can be eaten like broccoli.\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111325372497,"sku":"2508A","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/CHENOPODE-DE-BERLANDIER-AB-ENSACHAGE-FDSM-71229965.jpg?v=1749032072"},{"product_id":"chou-brocoli-a-jets-sessantina-ab","title":"BROCCOLI CABBAGE JETS SESSANTINA AB","description":"\u003cp data-start=\"95\" data-end=\"590\"\u003e Sessantina sprouting broccoli is a very productive early variety, producing slender sprouts, stems, and small green inflorescences in 60 days, to be eaten in salads or blanched. It has a pleasant flavor, somewhere between cabbage and sweet mustard.\u003cbr data-start=\"353\" data-end=\"356\"\u003e Sessantina sprouting broccoli prefers a temperate climate and should not be sown during periods of intense heat. The leaves and stems with the inflorescences are eaten steamed or sautéed, like asparagus.\u003c\/p\u003e\n\n \u003ch2 data-start=\"592\" data-end=\"645\"\u003eSuccessfully sowing Sessantina broccoli sprouts\u003c\/h2\u003e\n\n\u003cp data-start=\"647\" data-end=\"815\"\u003e Autumn sowing in open ground from September (for regions with a mild climate) or under cover in November.\u003cbr data-start=\"752\" data-end=\"755\"\u003e Distance: 25-30 cm between rows and 15-20 cm in the row.\u003c\/p\u003e\n\n\u003ch2 data-start=\"817\" data-end=\"861\"\u003e Cultivation of seeded broccoli cabbage Sessantina\u003c\/h2\u003e\n\n\u003cp data-start=\"863\" data-end=\"1064\"\u003e Cut the leaves and stems as soon as the first flower buds appear, a few centimeters above the plant, to allow the shoots to grow and thus obtain a second harvest.\u003c\/p\u003e\n\n\u003ch2 data-start=\"1066\" data-end=\"1076\"\u003e Harvest\u003c\/h2\u003e\n\n\u003cp data-start=\"1078\" data-end=\"1110\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e Harvest 60 days after sowing.\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111325765713,"sku":"1967A","price":3.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/CHOU-BROCOLI-A-JETS-SESSANTINA-AB-ENSACHAGE-FDSM-71230376.jpg?v=1749032091"},{"product_id":"chicoree-sauvage-ab","title":"WILD CHICORY AB","description":"\u003cp data-start=\"42\" data-end=\"388\"\u003eThis perennial chicory, reaching up to 120 cm, offers blue flowers from July to September. It thrives in dry to cool soil and sunny locations. If you want to eat it like a chicory, you can blanch it to reduce its bitterness, or add a few leaves to your salads for a unique touch.\u003c\/p\u003e\n\n\u003ch2 data-start=\"390\" data-end=\"402\"\u003e \u003cstrong data-start=\"393\" data-end=\"402\"\u003eSowing\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n\u003cp data-start=\"404\" data-end=\"629\"\u003e Sowing of\u003cstrong\u003e \u003c\/strong\u003eApril to September: Soak the seeds, then sow by broadcasting or in pockets, or in rows 30 cm apart, in a cool, lightly shaded nursery. The seeds germinate in about 15 days.\u003c\/p\u003e\n\n\u003ch2 data-start=\"631\" data-end=\"647\"\u003e \u003cstrong data-start=\"634\" data-end=\"647\"\u003eTransplanting\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n\u003cp data-start=\"649\" data-end=\"708\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eTransplant after about 1 month at the 1 to 2 leaf stage.\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111325634641,"sku":"2058A","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/CHICOREE-SAUVAGE-AB-ENSACHAGE-FDSM-71231358.jpg?v=1749032136"},{"product_id":"coquelicot-pierrot-ou-coccinelle-ab","title":"POPPY PIERROT or LADYBUG AB","description":"\u003cp\u003e The Pierrot or Ladybird poppy is an annual of the poppy genus, an intense red, with a black dot on each petal. It measures up to 50cm. Easy to grow, it will be installed in sunny and fertile places. It is ideal for forming country beds in association with other messicole plants such as cornflower, or in flower meadows. It is appreciated by bees. Sowing the Pierrot or Ladybird poppy Sow broadcast in open ground from mid-March to the end of May or in September \/ October, covering with a very thin layer of soil. Flowering From May to September.\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111322095697,"sku":"2270A","price":3.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/COQUELICOT-PIERROT-ou-COCCINELLE-AB-ENSACHAGE-FDSM-71249637.jpg?v=1749032954"},{"product_id":"coquelicot-varie-ab","title":"POPPY VARIE AB","description":"\u003cp\u003e Honey-producing variety 50 cm high with various colours: red, pink and white. Very pretty in country beds or flower meadows.\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111322062929,"sku":"2479A","price":3.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/COQUELICOT-VARIE-AB-ENSACHAGE-FDSM-71249787.jpg?v=1749032958"},{"product_id":"moutarde-noire-nt","title":"BLACK MUSTARD NT","description":"\u003cp data-start=\"100\" data-end=\"194\"\u003e Black mustard is an annual, with yellow flowers, melliferous, with multiple uses:\u003c\/p\u003e\n\n\u003cul data-start=\"195\" data-end=\"303\"\u003e\n\n\u003cli data-start=\"195\" data-end=\"256\"\u003e in cooking, in mescluns or to make your own mustard,\u003c\/li\u003e\n\n\u003cli data-start=\"257\" data-end=\"275\"\u003e in medicinal,\u003c\/li\u003e\n\n\u003cli data-start=\"276\" data-end=\"303\"\u003e to improve the soil!\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp data-start=\"305\" data-end=\"523\"\u003e Black mustard is often cultivated for its precious seeds, which turn red and then black when ripe. Once crushed and combined with other ingredients, they produce the very famous condiment called \"mustard.\"\u003c\/p\u003e\n\n \u003cp data-start=\"525\" data-end=\"649\"\u003eIts seeds and their oil are also used in the composition of many spice blends, notably Indian curries.\u003c\/p\u003e\n\n\u003cp data-start=\"651\" data-end=\"796\"\u003e The young leaves, with a slightly spicy flavor, are eaten in salads, while older leaves lose their spiciness when cooked.\u003c\/p\u003e\n\n\u003ch2 data-start=\"798\" data-end=\"825\"\u003e Medicinal Properties\u003c\/h2\u003e\n\n\u003cp data-start=\"827\" data-end=\"909\"\u003e Black mustard seeds have many medicinal properties.\u003c\/p\u003e\n\n\u003ch2 data-start=\"911\" data-end=\"935\"\u003e Soil Improvement\u003c\/h2\u003e\n\n\u003cp data-start=\"937\" data-end=\"1009\"\u003e Black mustard is also widely used as a soil improver.\u003c\/p\u003e\n\n\u003cp\u003e Its powerful roots have \u003cstrong data-start=\"1054\" data-end=\"1070\"\u003ebactericidal\u003c\/strong\u003e and \u003cstrong data-start=\"1074\" data-end=\"1089\"\u003enematocidal\u003c\/strong\u003e properties, allowing the soil to be loosened and cleaned.\u003c\/p\u003e\n\n\u003cp\u003e Fast growing, it prevents weeds from growing.\u003c\/p\u003e\n\n\u003cp\u003e Very sensitive to frost, it will be quickly destroyed during the winter.\u003c\/p\u003e\n\n\u003cp\u003e It can be combined with other soil improvers that are slower to establish but more resistant to cold.\u003c\/p\u003e\n\n \u003cp\u003eDo not use before growing brassicas (cabbages).\u003c\/p\u003e\n\n\u003ch2 data-start=\"1467\" data-end=\"1506\"\u003e Successful Sowing of Black Mustard\u003c\/h2\u003e\n\n\u003cp\u003e To harvest seeds: sow April-May, harvest at the end of summer.\u003c\/p\u003e\n\n\u003cp\u003e Soil improvement: sow from March to October (before spring crops or after summer crops). Cut and incorporate into the soil before flowering.\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111339135057,"sku":"2219N","price":3.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/MOUTARDE-NOIRE-NT-ENSACHAGE-FDSM-71251444.jpg?v=1749033032"},{"product_id":"mibuna-ab","title":"MIBUNA AB","description":"\u003cp data-start=\"100\" data-end=\"223\"\u003e Vegetable originating from the Kyoto region, forming large rosettes comparable to chicories in\u003cstrong\u003e \u003c\/strong\u003eAbout 30 days.\u003c\/p\u003e\n\n\u003cp\u003e Foliage: narrow, flat, dark green.\u003c\/p\u003e\n\n\u003cp\u003e Flavor: Light mustard flavor, very mild.\u003c\/p\u003e\n\n \u003cp\u003eResistance: very cold resistant and very productive.\u003c\/p\u003e\n\n\u003cp\u003e Life cycle: generous biennial, easily reseeded.\u003c\/p\u003e\n\n\u003ch2 data-start=\"459\" data-end=\"485\"\u003e Culinary Use\u003c\/h2\u003e\n\n\u003cp data-start=\"487\" data-end=\"502\"\u003e To eat: Raw: in salads to add a mustardy note. Cooked: as an accompaniment to various dishes.\u003c\/p\u003e\n\n\u003ch2 data-start=\"611\" data-end=\"621\"\u003e Sowing\u003c\/h2\u003e\n\n\u003cp\u003e Period: September-October and February-March.\u003c\/p\u003e\n\n\u003cp\u003e Quantity: 10 g per 1000 plants.\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111338938449,"sku":"2419A","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/MIBUNA-AB-ENSACHAGE-FDSM-71251774.jpg?v=1749033044"},{"product_id":"moutarde-purple-frills-ab","title":"MUSTARD PURPLE FRILLS AB","description":"\u003cp data-end=\"414\" data-start=\"126\"\u003e A variety similar to Golden Frills, with very finely cut purple foliage, which will add a spicy and colorful note to your salads or sautéed vegetables.\u003cbr\u003e\u003c\/p\u003e\n\n\u003cp data-end=\"917\" data-start=\"451\"\u003e In China, a wide variety of mustard species are grown, including leaf, root, and stem mustards. In France, leaf mustards are generally found, eaten as young shoots, mixed in salads. The leaves are broad, curly, lobed, and serrated, and are blond-green or purplish-reddish green in color, depending on the variety. Chinese mustards thrive in a cool climate and are grown in spring or fall.\u003c\/p\u003e\n\n\u003ch2 data-end=\"938\" data-start=\"919\"\u003e Harvest\u003c\/h2\u003e\n\n \u003cp data-end=\"1297\" data-start=\"940\"\u003eHarvest: For small, fast-growing varieties, harvest takes place about 40 days after sowing; for larger-growing varieties, harvest takes place 3 months after sowing.\u003cbr data-end=\"1190\" data-start=\"1187\"\u003e Planting distance: 25 x 35 cm (small-leaved variety), 35 x 45 cm (large-leaved varieties).\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111339036753,"sku":"2160A","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/MOUTARDE-PURPLE-FRILLS-AB-ENSACHAGE-FDSM-71251830.jpg?v=1749033048"},{"product_id":"oignon-morada-de-amposta-ab","title":"MORADA ONION FROM AMPOSTA AB","description":"\u003cp data-start=\"37\" data-end=\"223\"\u003eThe \u003cstrong data-start=\"39\" data-end=\"67\"\u003eMorada de Amposta onion\u003c\/strong\u003e is a variety that produces \u003cstrong data-start=\"99\" data-end=\"123\"\u003epurplish-red bulbs\u003c\/strong\u003e with very \u003cstrong data-start=\"138\" data-end=\"150\"\u003ecompact\u003c\/strong\u003e flesh. It is a \u003cstrong data-start=\"170\" data-end=\"185\"\u003every sweet\u003c\/strong\u003e variety, with a slight \u003cstrong data-start=\"203\" data-end=\"220\"\u003espicy note\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003cp data-start=\"225\" data-end=\"350\" data-is-last-node=\"\" data-is-only-node=\"\"\u003e This \u003cstrong data-start=\"229\" data-end=\"261\"\u003eonion keeps very well\u003c\/strong\u003e , up to \u003cstrong data-start=\"271\" data-end=\"281\"\u003e6 months\u003c\/strong\u003e . It is particularly suitable for the \u003cstrong data-start=\"318\" data-end=\"349\"\u003eregions of southern France\u003c\/strong\u003e .\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111333662801,"sku":"1753A","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/OIGNON-MORADA-DE-AMPOSTA-AB-ENSACHAGE-FDSM-71253125.jpg?v=1749033102"},{"product_id":"oignon-poireau-ishikura-long-white-ab","title":"ONION-LEEK ISHIKURA LONG WHITE AB","description":"\u003cp data-start=\"61\" data-end=\"320\"\u003e\u003cstrong data-start=\"69\" data-end=\"83\"\u003eProductive\u003c\/strong\u003e variety of the \u003cstrong data-start=\"92\" data-end=\"107\"\u003estem onion\u003c\/strong\u003e type, not forming a \u003cstrong data-start=\"127\" data-end=\"136\"\u003ebulb\u003c\/strong\u003e , but a \u003cstrong data-start=\"146\" data-end=\"168\"\u003e30 cm white barrel\u003c\/strong\u003e . \u003cstrong data-start=\"170\" data-end=\"197\"\u003eHeat resistant\u003c\/strong\u003e , its \u003cstrong data-start=\"202\" data-end=\"232\"\u003efine and surprising flavor\u003c\/strong\u003e perfumes \u003cstrong data-start=\"245\" data-end=\"264\"\u003eexotic dishes\u003c\/strong\u003e and is ideal in \u003cstrong data-start=\"288\" data-end=\"299\"\u003esalads\u003c\/strong\u003e or \u003cstrong data-start=\"306\" data-end=\"317\"\u003etempura\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003ch2 data-start=\"322\" data-end=\"350\"\u003e \u003cstrong data-start=\"325\" data-end=\"348\"\u003eSowing\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n\u003ch3 data-start=\"352\" data-end=\"388\"\u003e \u003cstrong data-start=\"356\" data-end=\"386\"\u003eSowing from February to October\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n\u003cp data-start=\"389\" data-end=\"468\"\u003e When the \u003cstrong data-start=\"399\" data-end=\"416\"\u003eyoung plants\u003c\/strong\u003e are the \u003cstrong data-start=\"424\" data-end=\"447\"\u003esize of a pen\u003c\/strong\u003e , \u003cstrong data-start=\"453\" data-end=\"465\"\u003etransplant\u003c\/strong\u003e them.\u003c\/p\u003e\n\n \u003ch3 data-start=\"470\" data-end=\"498\"\u003e\u003cstrong data-start=\"474\" data-end=\"496\"\u003eSpring sowing\u003c\/strong\u003e\u003c\/h3\u003e\n\n\u003cp data-start=\"499\" data-end=\"718\"\u003e Sow \u003cstrong data-start=\"505\" data-end=\"514\"\u003ethinly\u003c\/strong\u003e , in place, from \u003cstrong data-start=\"529\" data-end=\"548\"\u003eFebruary to April\u003c\/strong\u003e , in rows spaced \u003cstrong data-start=\"570\" data-end=\"584\"\u003e25 to 30 cm\u003c\/strong\u003e apart.\u003cbr data-start=\"585\" data-end=\"588\"\u003e Thin out about \u003cstrong data-start=\"606\" data-end=\"639\"\u003e2 and a half months after sowing\u003c\/strong\u003e , first to \u003cstrong data-start=\"661\" data-end=\"669\"\u003e5 cm\u003c\/strong\u003e , then a few weeks later to \u003cstrong data-start=\"706\" data-end=\"715\"\u003e10 cm\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003ch3 data-start=\"720\" data-end=\"745\"\u003e \u003cstrong data-start=\"724\" data-end=\"743\"\u003eAutumn sowing\u003c\/strong\u003e\n\u003c\/h3\u003e\n\n \u003cp data-start=\"746\" data-end=\"937\"\u003eIn \u003cstrong data-start=\"749\" data-end=\"762\"\u003ea nursery\u003c\/strong\u003e , in \u003cstrong data-start=\"767\" data-end=\"785\"\u003eAugust\/September\u003c\/strong\u003e , then \u003cstrong data-start=\"792\" data-end=\"813\"\u003etransplant\u003c\/strong\u003e in \u003cstrong data-start=\"817\" data-end=\"837\"\u003eOctober\/November\u003c\/strong\u003e for \u003cstrong data-start=\"847\" data-end=\"872\"\u003eregions with a mild climate\u003c\/strong\u003e , and in \u003cstrong data-start=\"880\" data-end=\"896\"\u003eFebruary\/March\u003c\/strong\u003e for the \u003cstrong data-start=\"906\" data-end=\"934\"\u003ecoldest regions\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003ch2 data-start=\"939\" data-end=\"996\"\u003e \u003cstrong data-start=\"942\" data-end=\"994\"\u003eGrowing conditions\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n\u003cp data-start=\"998\" data-end=\"1138\"\u003e \u003cstrong data-start=\"1002\" data-end=\"1013\"\u003eOnions\u003c\/strong\u003e need \u003cstrong data-start=\"1030\" data-end=\"1062\"\u003elight, loose, fertile soil\u003c\/strong\u003e . Choose a \u003cstrong data-start=\"1076\" data-end=\"1102\"\u003esunny location\u003c\/strong\u003e and avoid \u003cstrong data-start=\"1117\" data-end=\"1135\"\u003edamp soil\u003c\/strong\u003e .\u003c\/p\u003e\n\n \u003cp data-start=\"1140\" data-end=\"1353\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eTo prevent diseases, provide \u003cstrong data-start=\"1181\" data-end=\"1207\"\u003ewell-rotted manure\u003c\/strong\u003e and regularly apply \u003cstrong data-start=\"1240\" data-end=\"1268\"\u003efoliar fertilization\u003c\/strong\u003e with \u003cstrong data-start=\"1279\" data-end=\"1294\"\u003elithothamnium\u003c\/strong\u003e , as well as \u003cstrong data-start=\"1311\" data-end=\"1352\"\u003espraying with Bordeaux mixture\u003c\/strong\u003e .\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111333957713,"sku":"1663A","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/OIGNON-POIREAU-ISHIKURA-LONG-WHITE-AB-ENSACHAGE-FDSM-71253755.jpg?v=1749033130"},{"product_id":"persil-frise-vert-fonce-ab","title":"DARK GREEN CURLY PARSLEY AB","description":"\u003cp data-start=\"103\" data-end=\"220\"\u003e \u003cstrong data-start=\"106\" data-end=\"138\"\u003eDark Green Dwarf Curly Parsley\u003c\/strong\u003e produces \u003cstrong data-start=\"151\" data-end=\"171\"\u003ecurly, finely chopped leaves\u003c\/strong\u003e .\u003cbr data-start=\"193\" data-end=\"196\"\u003e Quite a strong \u003cstrong data-start=\"196\" data-end=\"204\"\u003etaste\u003c\/strong\u003e .\u003c\/p\u003e\n\n\u003ch2 data-start=\"222\" data-end=\"266\"\u003e \u003cstrong data-start=\"225\" data-end=\"266\"\u003eSowing Dark Green Dwarf Curly Parsley\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n \u003cp data-start=\"268\" data-end=\"601\"\u003e\u003cstrong data-start=\"268\" data-end=\"277\"\u003eSowing\u003c\/strong\u003e : Soak the seeds in water for about twenty hours to facilitate germination, dry them and sow them lightly, in rows, in a cool place from \u003cstrong data-start=\"433\" data-end=\"450\"\u003eMarch to mid-May\u003c\/strong\u003e , then in \u003cstrong data-start=\"462\" data-end=\"476\"\u003emid-July\u003c\/strong\u003e , to have them all winter. It must be placed in \u003cstrong data-start=\"527\" data-end=\"550\"\u003ea shaded position\u003c\/strong\u003e in summer and \u003cstrong data-start=\"561\" data-end=\"576\"\u003esunny\u003c\/strong\u003e for the other seasons.\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111336448081,"sku":"1452AA","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/PERSIL-FRISE-AB-PLANT-HORTIFLOR-BUREAU-71535320.jpg?v=1751563546"},{"product_id":"persil-plat-geant-ditalie-ab","title":"GIANT FLAT PARSLEY FROM ITALY AB","description":"\u003cp data-start=\"96\" data-end=\"181\"\u003e The \u003cstrong data-start=\"99\" data-end=\"124\"\u003eGiant Parsley of Italy\u003c\/strong\u003e is a fast-growing, very \u003cstrong data-start=\"168\" data-end=\"180\"\u003efragrant\u003c\/strong\u003e variety.\u003c\/p\u003e\n\n\u003ch2 data-start=\"183\" data-end=\"220\"\u003e \u003cstrong data-start=\"186\" data-end=\"220\"\u003eSowing Giant Italian Parsley\u003c\/strong\u003e\n\u003c\/h2\u003e\n\n \u003cp data-start=\"222\" data-end=\"555\"\u003e\u003cstrong data-start=\"222\" data-end=\"231\"\u003eSowing\u003c\/strong\u003e : Soak the seeds in water for about twenty hours to facilitate germination, dry them and sow them lightly, in rows, in a cool place from \u003cstrong data-start=\"387\" data-end=\"404\"\u003eMarch to mid-May\u003c\/strong\u003e , then in \u003cstrong data-start=\"416\" data-end=\"430\"\u003emid-July\u003c\/strong\u003e , to have them all winter. It must be placed in \u003cstrong data-start=\"481\" data-end=\"504\"\u003ea shaded position\u003c\/strong\u003e in summer and \u003cstrong data-start=\"515\" data-end=\"530\"\u003esunny\u003c\/strong\u003e for the other seasons.\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111335596113,"sku":"1133A","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/PERSIL-PLAT-GEANT-D_ITALIE-AB-ENSACHAGE-FDSM-71256039.jpg?v=1749033232"},{"product_id":"poiree-lucullus-nt","title":"PEAR LUCULLUS NT","description":"\u003cp data-start=\"113\" data-end=\"373\"\u003e Cardboard and leaves are eaten cooked in butter and cream or in a gratin.\u003cbr data-start=\"203\" data-end=\"206\"\u003e This variety is ideal for fall\/winter growing.\u003cbr data-start=\"263\" data-end=\"266\"\u003e This late-ripening chard from Southern Europe, with medium-light green foliage, is grown for its white chard.\u003c\/p\u003e\n\n\u003ch2 data-start=\"375\" data-end=\"394\"\u003e Sowing\u003c\/h2\u003e\n\n\u003cp\u003e \u003cstrong data-start=\"398\" data-end=\"413\"\u003eUnder cover:\u003c\/strong\u003e February to March\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong data-start=\"433\" data-end=\"451\"\u003eOutdoors:\u003c\/strong\u003e April to September\u003c\/p\u003e\n\n\u003cp\u003e It is important to ensure regular watering.\u003c\/p\u003e\n\n\u003ch2 data-start=\"527\" data-end=\"548\"\u003e Harvest\u003c\/h2\u003e\n\n\u003cp data-start=\"550\" data-end=\"620\"\u003e The harvest begins in November and continues until spring.\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111340380241,"sku":"1682N","price":3.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/POIREE-LUCULLUS-NT-ENSACHAGE-FDSM-71256883.jpg?v=1749033262"},{"product_id":"poiree-verte-a-couper-ab","title":"GREEN PEAR TO CUT AB","description":"\u003cp data-end=\"277\" data-start=\"113\"\u003eCardoons are delicious cooked in butter, cream, with meat juice, or in a gratin.\u003cbr data-end=\"210\" data-start=\"207\"\u003e The leaves are used in soups or like spinach. It produces several harvests. Cut the leaves and water them to encourage them to regrow.\u003c\/p\u003e\n\n\u003ch2 data-end=\"417\" data-start=\"398\"\u003e Sowing cardoons\u003c\/h2\u003e\n\n\u003cp\u003e \u003cstrong data-end=\"436\" data-start=\"421\"\u003eUnder cover:\u003c\/strong\u003e February to March\u003c\/p\u003e\n\n\u003cp\u003e \u003cstrong data-end=\"474\" data-start=\"456\"\u003eOutdoors:\u003c\/strong\u003e April to September\u003c\/p\u003e\n\n\u003cp\u003e Sow 3 to 4 seeds every 40 cm in the row, in rows 40 cm apart, in a sunny location.\u003c\/p\u003e\n\n\u003cp\u003e Keep the soil cool until emergence.\u003c\/p\u003e\n\n\u003cp\u003e When the plants have a few leaves, keep only the most vigorous ones in pockets.\u003c\/p\u003e\n\n\u003cp\u003e Frequent watering.\u003c\/p\u003e\n\n\u003ch2 data-end=\"783\" data-start=\"761\"\u003e Growing Tips\u003c\/h2\u003e\n\n\u003cp data-end=\"875\" data-start=\"785\"\u003e Leeks are sensitive to drought, so mulching is recommended in case of extreme heat.\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111340576849,"sku":"1092A","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/POIREE-VERTE-A-COUPER-AB-ENSACHAGE-FDSM-71257297.jpg?v=1749033281"},{"product_id":"pourpier-d-hiver-ou-claytonne-de-cuba-ab","title":"WINTER PURSLANE OR CUBAN CLAYTON AB","description":"\u003cp\u003eSmall, low, spreading annual with fleshy, tender leaves used in salads or cooked, producing small white flowers in clusters. Ideal for growing in pots or in a small space in your vegetable garden. Mild flavor. From the same family as purslane, Cuban claytonne tolerates cold very well, down to -20°C if well established and protected, it will ensure a production of fresh shoots in winter and spring. Sowing: in place from April to September, (sow from June to August only in regions with mild summers), or from November to December under cover. Sowing these very fine seeds, on the surface, broadcast or in rows spaced 25 cm apart, on well-refined and watered soil. Lightly cover the sowing and water with a very fine rain. Keep the soil cool until emergence. Exposure: sunny to partial shade. Soil: Well-drained and non-calcareous. Cultivation: Thin young plants to 15 cm at the 4-leaf stage. Water regularly to maintain moist soil and ensure regrowth. Harvest: 2 to 3 months after sowing, before flowering. Two harvests are possible; cut the young leaves carefully to avoid uprooting the plant.\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111343394897,"sku":"2158A","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/POURPIER-D_HIVER-OU-CLAYTONNE-DE-CUBA-AB-ENSACHAGE-FDSM-71258173.jpg?v=1749033323"},{"product_id":"radis-en-melange-radis-de-18-jours-rond-ecarlate-ab","title":"RADISH MIX (18 day radish - Round scarlet AB)","description":"\u003cp\u003e\u003cspan\u003eThe 18-day radish and the scarlet round radish are all-month radishes, with a fast growth rate. Crisp, with a pleasant, mild flavor.\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eComposition: 50% 18-day radish*, 50% scarlet round forcing radish*. *Seeds from organic farming\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch2\u003e Successful sowing of radish in 18-day mix - Scarlet round\u003c\/h2\u003e\n\n\u003cp\u003e \u003cspan\u003eSowing: Lightly from March to August, broadcast in rows spaced 25 cm apart in loose, rich, fresh soil in a sunny location, then thin out to about 1 cm in the rows. Cover with 1 cm of potting soil. Firm down lightly. Thin out.\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eRemove weeds as soon as they appear. Water frequently to prevent the radishes from becoming too prickly or overgrown.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e \u003cspan\u003eIt is entirely possible to grow radishes in a planter, but be careful with watering.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch2\u003e Harvesting radishes\u003c\/h2\u003e\n\n \u003cp\u003e\u003cspan\u003eHarvesting, as the name suggests, takes place about 18 days after sowing. Don't let the radishes get too big; it's better to harvest them small than too large.\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eUse the tops to make radish top soup.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111343853649,"sku":"2187AA","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/RADIS-EN-MELANGE-_Radis-de-18-jours-Rond-ecarlate-AB_-ENSACHAGE-FDSM-71258321.jpg?v=1749033332"},{"product_id":"radis-afrodyta-nt","title":"RADISH AFRODYTA NT","description":"\u003cp\u003e \u003cspan\u003eThe Afrodyta radish is a pure white, round, evergreen radish variety with a very good flavor.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch2\u003e Successful sowing of afrodyta radish\u003c\/h2\u003e\n\n\u003cp\u003e \u003cspan\u003eSowing is done between March and August by broadcasting in rows spaced 25 cm apart in loose, rich, fresh soil in a sunny location, then thin out to about 1 cm in the rows. Sow the seeds at a depth equal to the diameter of the seed. Press down.\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eKeep the soil moist until emergence, then water regularly.\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eThe strength of the radish's spiciness will depend on the watering, little watering and the radishes will have a powerful flavor.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch2\u003e Harvesting radishes\u003c\/h2\u003e\n\n\u003cp\u003e \u003cspan\u003eHarvest between May and September.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111343624273,"sku":"2244N","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/RADIS-AFRODYTA-NT-ENSACHAGE-FDSM-71258444.jpg?v=1749033336"},{"product_id":"radis-malaga-nt","title":"RADISH MALAGA NT","description":"\u003cp\u003e\u003cspan\u003eBeautiful round radish with white flesh and purple skin. Slow to dig, harvest in 35 to 40 days.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch2\u003e Successfully sowing radishes in a mixture\u003c\/h2\u003e\n\n\u003cp\u003e \u003cspan\u003eSowing: Lightly from March to August, broadcast in rows spaced 25 cm apart in loose, rich, fresh soil in a sunny location, then thin out to about 1 cm in the rows. Cover with 1 cm of potting soil. Firm down lightly. Thin out.\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eRemove weeds as soon as they appear. Water frequently to prevent the radishes from becoming too prickly or overgrown.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e \u003cspan\u003eIt is entirely possible to grow radishes in a planter, but be careful with watering.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch2\u003e Harvesting radishes\u003c\/h2\u003e\n\n\u003cp\u003e \u003cspan\u003eHarvesting usually takes place 4 weeks after sowing. Don't let the radishes get too big; it's better to harvest them small than too large.\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eUse the tops to make radish top soup.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111343984721,"sku":"2194N","price":3.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/RADIS-MALAGA-NT-ENSACHAGE-FDSM-71258581.jpg?v=1749033341"},{"product_id":"radis-raxe-ab","title":"RADISH RAXE AB","description":"\u003cp\u003e\u003cspan\u003eEvery-month radish, crunchy, pleasant, slightly spicy flavor. Slow to dig.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e \u003cspan\u003eSowing from March to August, broadcast in rows spaced 25 cm apart in loose, rich, fresh soil in a sunny location, then thin out to about 1 cm in the rows. Watering.\u003c\/span\u003e\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111344345169,"sku":"1427AA","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/RADIS-RAXE-AB-ENSACHAGE-FDSM-71258646.jpg?v=1749033345"},{"product_id":"radis-flamboyant-2-ab","title":"FLAMBOYANT RADISH 2 AB","description":"\u003cp\u003e \u003cspan\u003eThe Patricia radish is a monthly radish with a semi-long, flamboyant-type root and a white tip of excellent taste. This variety is slow to dig and early-ripening.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch2\u003e Successful sowing of flamboyant radish 2 race Patricia\u003c\/h2\u003e\n\n\u003cp\u003e \u003cspan\u003eSowing: Lightly from March to August, broadcast in rows spaced 25 cm apart in loose, rich, fresh soil in a sunny location, then thin out to about 1 cm in the rows. Cover with 1 cm of potting soil. Firm down lightly. Thin out.\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eRemove weeds as soon as they appear. Water frequently to prevent the radishes from becoming too prickly or overgrown.\u003c\/span\u003e\u003cbr\u003e \u003cbr\u003e\u003cspan\u003eIt is entirely possible to grow radishes in a planter, but be careful with watering.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch2\u003e Harvesting radishes\u003c\/h2\u003e\n\n\u003cp\u003e \u003cspan\u003eHarvesting usually takes place 4 to 6 weeks after sowing. Don't let the radishes get too big; it's better to harvest them small than too large.\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eUse the tops to make radish top soup.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111343919185,"sku":"1544A","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/RADIS-FLAMBOYANT-2-AB-ENSACHAGE-FDSM-71258713.jpg?v=1749033350"},{"product_id":"radis-rond-ecarlate-ab","title":"ROUND SCARLET RADISH AB","description":"\u003cp\u003e \u003cspan\u003eThe Scarlet Round forcing radish is a crisp, round, scarlet-red variety that doesn't hollow out and is ideal for early growing. Scarlet Round forcing radish is eaten raw with salt and butter; it has excellent flavor. This variety is a radish for every month.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch2\u003e How to successfully sow round scarlet radishes for forcing\u003c\/h2\u003e\n\n\u003cp\u003e \u003cspan\u003eSowing: Lightly from March to August, broadcast in rows spaced 25 cm apart in loose, rich, fresh soil in a sunny location, then thin out to about 1 cm in the rows. Cover with 1 cm of potting soil. Firm down lightly. Thin out.\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003eRemove weeds as soon as they appear. Water frequently to prevent the radishes from becoming too prickly or overgrown.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e \u003cspan\u003eIt is entirely possible to grow radishes in a planter, but be careful with watering.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch2\u003e Harvesting radishes\u003c\/h2\u003e\n\n\u003cp\u003e \u003cspan\u003eHarvesting usually takes place 4 to 6 weeks after sowing. Don't let the radishes get too big; it's better to harvest them small than too large.\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eUse the tops to make radish top soup.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111344214097,"sku":"1818A","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/RADIS-ROND-ECARLATE-AB-ENSACHAGE-FDSM-71258872.jpg?v=1749033354"},{"product_id":"radis-national-2-ab","title":"RADISH NATIONAL 2 AB","description":"\u003cp\u003e \u003cspan\u003eThe Round Pink Radish with White Tip 2 is an every-month radish, semi-early with a round, bright pink root with a white tip and firm, crisp flesh.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch2\u003e How to successfully sow round pink radishes with white tips\u003c\/h2\u003e\n\n\u003cp\u003e \u003cspan\u003eSowing: Lightly from March to August, broadcast in rows spaced 25 cm apart in loose, rich, fresh soil in a sunny location, then thin out to about 1 cm in the rows. Cover with 1 cm of potting soil. Firm down lightly. Thin out.\u003c\/span\u003e \u003cbr\u003e\u003cspan\u003eRemove weeds as soon as they appear. Water frequently to prevent the radishes from becoming too prickly or overgrown.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e \u003cspan\u003eIt is entirely possible to grow radishes in a planter, but be careful with watering.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\n\u003ch2\u003e Harvesting radishes\u003c\/h2\u003e\n\n\u003cp\u003e \u003cspan\u003eHarvesting takes place approximately 4 to 6 weeks after sowing. Don't let the radishes get too big; it's better to harvest them small than too large.\u003c\/span\u003e\u003cbr\u003e \u003cspan\u003eUse the tops to make radish top soup.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111344017489,"sku":"1582A","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/RADIS-NATIONAL-2-AB-ENSACHAGE-FDSM-71258962.jpg?v=1749033358"},{"product_id":"roquette-cultivee-ab","title":"Organically grown rocket","description":"\u003cp data-end=\"315\" data-start=\"126\"\u003e Cultivated arugula produces leaves with a strong, spicy, pleasant flavor that can be eaten raw, mixed with salads, crudités, or cooked in soups, sauces, and pasta.\u003c\/p\u003e\n\n\u003ch2 data-end=\"357\" data-start=\"317\"\u003e How to successfully sow cultivated arugula\u003c\/h2\u003e\n\n\u003cp data-end=\"526\" data-start=\"359\"\u003e Sowing: from March to September, directly in place, in rows spaced 25 to 30 cm apart.\u003cbr data-end=\"450\" data-start=\"447\"\u003e Lightly cover the seeds and water. Thin to 7\/8 cm in the row.\u003c\/p\u003e\n\n \u003ch2 data-end=\"562\" data-start=\"528\"\u003eCultivation of cultivated arugula\u003c\/h2\u003e\n\n\u003cp\u003e Remove flowers as soon as they appear to encourage new leaf growth.\u003c\/p\u003e\n\n\u003cp\u003e Water your arugula plants regularly to keep the leaves tender and mellow their flavor.\u003c\/p\u003e\n\n\u003cp\u003e Cultivated arugula appreciates moderate temperature and humidity.\u003c\/p\u003e\n\n\u003ch2 data-end=\"849\" data-start=\"839\"\u003e Harvest\u003c\/h2\u003e\n\n\u003cp data-end=\"947\" data-start=\"851\"\u003e Harvest about a month after sowing, as needed, preferably in the morning.\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111344738385,"sku":"1041A","price":3.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/ROQUETTE-CULTIVEE-AB-ENSACHAGE-FDSM-71259145.jpg?v=1749033366"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/collections\/AMBIANCE_EXTRACTION_GRAINES_TOMATES.png?v=1780320836","url":"https:\/\/www.fermedesaintemarthe.live\/en\/collections\/les-produits-du-moment.oembed?page=8","provider":"La Ferme de Sainte Marthe","version":"1.0","type":"link"}