{"product_id":"baselle-rubra-ou-epinard-de-malabar-rouge-ab","title":"BASELLE RUBRA OR RED MALABAR SPINACH AB","description":"\u003cp data-start=\"92\" data-end=\"578\"\u003eFast-growing climbing plant adapted to warm climates, annual in our climate. The leaves are eaten raw, lightly cooked, sautéed, or made into an infusion. The fruits are used as a coloring in pastries. It thrives in full sun, warm, humid locations in rich, well-drained soil. A minimum temperature of 15°C is necessary for its growth. Can reach 4 to 6 meters. Water daily in case of extreme heat or drought.\u003c\/p\u003e\n\n\u003ch2 data-start=\"580\" data-end=\"590\"\u003e Sowing\u003c\/h2\u003e\n\n\u003cp data-start=\"591\" data-end=\"748\"\u003e Soak the seeds in lukewarm water for 24 hours. Sow in pots in March-April, and keep warm for 6 to 8 weeks before transplanting in mid-May.\u003c\/p\u003e\n\n\u003ch2 data-start=\"750\" data-end=\"762\"\u003e Harvest\u003c\/h2\u003e\n\n\u003cp data-start=\"763\" data-end=\"887\"\u003e From June-July, leaves and young shoots are harvested as needed.\u003cbr data-start=\"862\" data-end=\"865\"\u003e 50 g per 1000 plants.\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111315312721,"sku":"2523A","price":4.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/BASELLE-RUBRA-OU-EPINARD-DE-MALABAR-ROUGE-AB-ENSACHAGE-FDSM-71342167.jpg?v=1749037023","url":"https:\/\/www.fermedesaintemarthe.live\/en\/products\/baselle-rubra-ou-epinard-de-malabar-rouge-ab","provider":"La Ferme de Sainte Marthe","version":"1.0","type":"link"}