{"product_id":"celeri-a-couper-ab","title":"CELERY TO CUT AB","description":"\u003cp data-start=\"21\" data-end=\"88\"\u003e Cutting Celery offers abundant foliage, suckers and shoots.\u003c\/p\u003e\n\n\u003cp data-start=\"90\" data-end=\"163\"\u003e The ribs of the Cutting Celery are hollow, tender, thin and brittle.\u003c\/p\u003e\n\n\u003cp data-start=\"165\" data-end=\"252\"\u003e Cutting Celery is the ideal vegetable for flavoring soups, sauces, and stews.\u003c\/p\u003e\n\n\u003ch2 data-start=\"254\" data-end=\"264\"\u003e Sowing\u003c\/h2\u003e\n\n \u003cp data-start=\"265\" data-end=\"397\"\u003eSowing: from February to April in pots in a heated and bright place. Transplant the plants twice before final planting.\u003c\/p\u003e\n\n\u003cp data-start=\"399\" data-end=\"578\"\u003e Plant out in a sunny location, spaced 30 cm apart in rows 40 cm apart. Celery likes well-rotted compost and wood ash.\u003c\/p\u003e\n\n\u003cp data-start=\"580\" data-end=\"682\"\u003e To blanch celery ribs, tie the leaves and hill them 15 days before use.\u003c\/p\u003e","brand":"ENSACHAGE FDSM","offers":[{"title":"Default Title","offer_id":42111324651601,"sku":"1356A","price":3.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0643\/9193\/8129\/files\/celeri-a-couper-1356A-1.jpg?v=1791209058","url":"https:\/\/www.fermedesaintemarthe.live\/en\/products\/celeri-a-couper-ab","provider":"La Ferme de Sainte Marthe","version":"1.0","type":"link"}