BUTTERBUTT SQUASH YUXIJIANGBINGGUA AB
Cucurbita moschata
Conseils de semis
Cycle de vie : annual
Durée de levée : 10 to 15 days
Température de levée : 18 to 20°C
Technique de semis : in pocket
Profondeur de semis : equal to the size of the seed, on the edge, point upwards
Contenants de semis : in a bucket / in open ground
Conseils de culture
Description
Native to the Yunnan region (China), a late and productive variety, very vigorous, producing fruits of a very original shape, with shiny green skin in the young stage, mature fruits with orange-brown skin. In China, young fruits are generally harvested when they reach about 1 kg for consumption, the taste is better in the young stage. Sowing: March May. Harvest: 130 days after planting for mature fruits. Planting distance: 2m x 2m.
